Tag: County Waterford

Big porridge

Wednesday, 6 May, 2015 1 Comment

The Irish milling company Flahavan’s has been run by the Flahavan family since 1785 in Kilmacthomas, County Waterford. Oatmeal became popular in the 18th century when it was mixed with whiskey as a cure for the common cold and it was around this time that oatmeal porridge became a regular breakfast dish. Note: Oats are a source of vitamin B1 (thiamin), which is crucial for the nervous system.

How to make porridge: Put 50g of oatmeal in a saucepan, pour in milk or water and add a sprinkle of salt. Bring to the boil and simmer for 4-5 minutes, stirring from time to time. Serve in a bowl and add your preferred topping.

Oats